Tag: meat

• Mammoth Meatball

  An Australian company revealed a meatball made of lab-grown cultured meat using the genetic sequence from the long-extinct mammoth. Anthony and Jeff decide whether they'd eat such a thing, and dig into the real purpose behind this headline grabbing stunt - to fire up public debate about sustainability [more]

  April 14, 2023Episodes

• Cookie Efficiency and Lab Meat

  Have you ever stood over a rolled-out slab of cookie dough and pondered just how to best cut out cookies with as little waste as possible? Now, even math experts have given up on finding a computer algorithm to answer this type of geometric problem. Jeff and Anthony discuss something that seems simple, but is actually impossible. Then, lab grown meat has existed for a while, but it has been too expensive for public sale. Now, a new company plans to put a kill-free meat on the market. Anthony and Jeff deabte the merits and potential of such a product. [more]

  December 20, 2020Episodes

• So Long and Thanks for All the Fits

  Thanks so much for sticking with us for 600 episodes! We take a look back at what made us laugh (and learn!). To celebrate the final episode, we introduce the greatest character in the show's history. [more]

  July 3, 2018Episodes

• Put Your Foot in Your Mouth

  If you could taste human flesh in an ethical way, would you? A man was recently in a motorcycle crash that put him face-to-face with the macabre hypothetical. When a car hit his bike and sent him careening into a nearby forest, his foot was shattered to the point that he would never walk on it again. When the doctor asked if he wanted to amputate, his one question was, “Can I keep it?” He invited his closest friends for a very personal dinner. Jeff and Anthony make a pact. [more]

  June 27, 2018Episodes